by Chun-Shen Yang of Taipei               I have practiced Mahayana Zengong and Chi-Kung cultivation for eight years. It has been beneficial to both my…

by Yun-Zin Chen of Taipei   I was born weak and was prone to sickness. Assistant Master A-Luan Hwang enthusiastically introduced me to the Mahayana…

by Wen-Chun Kong of Taipei               While growing up, my folks always took good care of me. I was able to trust my classmates…

by Myra Luu of Los Angeles               In January 1992, I got home from a doctor's office. While I was having lunch I saw…

by Chon-Ho Tu of Kaohsiung   Before I took up the Mahayana Zengong teachings . . .   I used to devour fish and meat,…

by Min-Ku Tsai of Taipei               I took refuge under the guidance of Venerable Tsu-Hung when I was 20 years old, a freshman at…

by Chuan-Yung Lin of Tainan               By pure chance, Brother Pei-Hsiun Tzo came to chat with me in my office. We talked about health…

by Charlie Kong of Los Angeles               I have lived in the States for twenty-three years. I am a mechanical engineer. Two years ago,…

by Kin-Ling Chen of Los Angeles               I suffered from chronic kidney diseases. My father and my brother told me that the prescribed medication…

by Wen-Hsun Wong of Hsinchu               I have practiced Mahayana Zengong for two years. Like most people I went to the Mahayana Zengong seminar…